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Commercial Dough Mixer, 10.5Qt Spiral Dough Mixer, 750W Electric Dual Rotating Dough Kneading Machine with Timer & Safety Shield, Stainless Steel Bowl for Bakery, Pizzeria & Restaurant
4.6 (94 items)
Limited Time SaleUntil the end
05
15
00
US$54.00 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
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Used US$36.00
Product details
| Management number | 211115643 | Release Date | 2026/04/04 | List Price | US$36.00 | Model Number | 211115643 | ||
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- Large Capacity Bowl: Lecon Chef spiral dough mixer features a 10.5 QT food-grade stainless steel bowl, capable of mixing up to 11 lbs of dough per batch. Designed for commercial use, all food-contact parts are made of durable stainless steel, rust-resistant, corrosion-proof, and easy to clean—ideal for bakeries, restaurants, and pizzerias.
- Spiral Dual Rotation Mixing: The spiral mixer adopts a dual rotating design, with a rotating bowl and spiral hook working simultaneously to simulate manual kneading. The deep kneading action improves gluten development, elasticity, and dough consistency, ensuring evenly mixed pizza dough, bread dough, and pastry dough.
- Powerful & Efficient Motor: Powered by a high-performance 750W copper motor, this electric dough mixer delivers strong torque with stable operation and low noise. The optimized rotation speeds shorten mixing time while maintaining consistent results, increasing efficiency.
- Safety & Easy Control: Equipped with a protective safety shield and automatic shut-off system, the machine stops immediately when the shield is opened. The built-in timer control allows precise mixing for different dough types, ensuring safe, reliable, and effortless operation.
- Versatile for Multiple Uses: The commercial dough mixer is perfect for kneading pizza dough, bread dough, pasta dough, as well as mixing fillings, cream, and egg mixtures. Widely used in commercial kitchens, bakeries, cafes, restaurants, and food production facilities.
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Commercial Mixers
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